[Home ] [Archive]   [ فارسی ]  
:: Main :: About :: Current Issue :: Archive :: Search :: Submit :: Contact ::
Search in website

Advanced Search
..
Receive site information
Enter your Email in the following box to receive the site news and information.
..
Indexing:
..
RSS

AWT IMAGE

..
:: Volume 29, Issue 1 (3-2020) ::
isfj 2020, 29(1): 169-174 Back to browse issues page
Risk assessment of heavy metals for the consumers of Indian white shrimp (Penaeus indicus)
Mehran Loghmani * 1, Salim Sharifian1
1- chabahar maritime university
Abstract:   (2370 Views)
In the present study, the rise assessment of heavy metals includes copper(Cu), iron(Fe), cadmium(Cd), sternum(Sn), arsenic(As) and mercury(Hg) for the consumers of Indian white shrimp caught from different coasts of Chabahar was evaluated.  In 2017, 180 shrimp specimens were caught from the coasts of Konarak, Beris and Gwadar (Chabahar Province). In the laboratory, the samples had dried, digested and subsequently the metals concentration was measured using spectrophotometer. The estimated daily intake of metals to the body of the consumers and the target hazard quotient were done based on the method, developed by the World Health Organization. Among different metals, iron had the highest concentration with 2.72 μg/g, while the lowest accumulation of metals was recorded for mercury with 0.01 μg/g. The ranking order of metals accumulation in the muscle of shrimp were as Fe, Cu, Sn, As, Pb, Cd, Hg. The highest amount of daily intake (μg metal/kg person/ day) was observed for arsenic (0.20) while the lowest was for Tin(sn) (0.0006). Target hazard quotient (THQ) and total target hazard quotient (TTHQ) for all metals were lower than 1. The results showed there is not any health risk for the consumers of Indian white shrimp due to accumulation of copper, iron, cadmium, stannum, arsenic and mercury in the shrimp.
Keywords: Heavy metals, Risk assessment, Consumer, Indian white shrimp
Full-Text [PDF 369 kb]   (638 Downloads)    
Type of Study: Research | Subject: آلودگي محيطهاي آبي
Received: 2019/11/26 | Accepted: 2020/04/21 | Published: 2020/04/21
Send email to the article author

Add your comments about this article
Your username or Email:

CAPTCHA


XML   Persian Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

loghmani M, sharifian S. Risk assessment of heavy metals for the consumers of Indian white shrimp (Penaeus indicus). isfj 2020; 29 (1) :169-174
URL: http://isfj.ir/article-1-2326-en.html


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 29, Issue 1 (3-2020) Back to browse issues page

با کسب مجوز از دفتر کمیسیون بررسی نشریات علمی وزارت علوم، تحقیات و فنآوری مجله علمی شیلات بصورت آنلاین می باشد و تعداد محدودی هم به چاپ می رساند. شماره شاپای جدید آن ISSN:2322-5998 است

Persian site map - English site map - Created in 0.05 seconds with 41 queries by YEKTAWEB 4645