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Study of chemical factors, nutritional value and acceptance of dried flavored Kilka (Clupeonella cultriventris) produced by industrial method
A.A Khanipoor *, M Seifzade, Gh Zaregashti, F Khodabande
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A.A Khanipoor *, M Seifzade, Gh Zaregashti, F Khodabande
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Antioxidant properties of phenol compounds in brown seaweed, Sargassum ilicifolium of Iranian shore coast of Oman sea
M Hafezieh *
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M Hafezieh *
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Study of ecological relationships among biological groups of phytoplankton, zooplankton, Jelly comb and macrobenthos at the southeast of the Caspian Sea (Mazandaran-Goharbaran)
M.A Afraei Bandpei *, H Nasrolahzadeh, A Roohi, A Makhlogh, F Tahami, N Khodaparast, M Roshantabari, M Naderi, R Daryanabard, H Ramazani, F Eslami
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M.A Afraei Bandpei *, H Nasrolahzadeh, A Roohi, A Makhlogh, F Tahami, N Khodaparast, M Roshantabari, M Naderi, R Daryanabard, H Ramazani, F Eslami
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Effects of molasses and spoilage date palm extract on bacterial load of water, growth performance and intestine of Pacific white shrimp (Litopenaeus vannamei) in the biofloc technology
A Abbaszade *, V Yavari, S.J Hosseini, M Nafisi Bahabadi
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A Abbaszade *, V Yavari, S.J Hosseini, M Nafisi Bahabadi
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Evaluation of organic matter, sediment type and distribution of macrobenthic species in the Boojagh Marine National Park, Southern Caspian Sea, Iran
S Bahrebar, H Negarestan *, A.V Maghsoudlou, A Danehkar
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S Bahrebar, H Negarestan *, A.V Maghsoudlou, A Danehkar
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Effects of singular and combined administration of Pediococcus acidilactici and Agaricus bisporus on some blood indices and non-specific immune parameters of common carp (Cyprinus carpio)
D Sepehrfar, K Sarvi Moghanlou *, S.H Hoseinifar, H Kolangi Miandare
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D Sepehrfar, K Sarvi Moghanlou *, S.H Hoseinifar, H Kolangi Miandare
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Suitable site selection of shrimp farming using Multi-criteria evaluation approach (Case study: Southern coast of Bushehr)
Fazel Amiri *, AbdulRahman Moradzadeh, Esmaeil Kouhgardi
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Fazel Amiri *, AbdulRahman Moradzadeh, Esmaeil Kouhgardi
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Evaluation of the effect of temperature, time and pH on stability of phycocyanin extracted from Spirulina platensis
Reza Safari, Zeynab Raftani Amiri *, Reza Esmaeilzadeh Kenari
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Reza Safari, Zeynab Raftani Amiri *, Reza Esmaeilzadeh Kenari
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Comparative effects of chitosan and nanochitosan coatings enriched with green tea)Camellia sinensis L.( extract on quality of Costal trevally fish (Carangoides coeruleopinnatus) during refrigerated storage
H Alboghbeish, A Khodanazary *
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H Alboghbeish, A Khodanazary *
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Study on phytoplankton community in the Mahabad, Hasanlu (Shur Gol) and Yadegarlu Lakes
Zahra Asal pishe *, Ramin Manaffar
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Zahra Asal pishe *, Ramin Manaffar
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Study on clinical and gross pathology manifestation of Viral Hemorrhagic
Septicemia (VHS) disease in cultured rainbow trout (Oncorhynchus mykiss) in Iran (2013-2015)
M.J Gharaguozlo, A Ghajari *, K Abdi, P Seifouri, M.H Fallah Mehrabadi, N Shahbazian
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M.J Gharaguozlo, A Ghajari *, K Abdi, P Seifouri, M.H Fallah Mehrabadi, N Shahbazian
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Effects of Lactobacillus on growth parameters, survival rate and resistance of rainbow trout (Onchorhynchus mykiss) to Streptococcus iniae
Reza safari, Zahra yaghoubzadeh *
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Reza safari, Zahra yaghoubzadeh *
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Assessment of Tajan River water quality with the use of biological and
quality indicators
E Ebrahimi *, P Fathi, F Ghodrati, M Naderi, A Pirali
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E Ebrahimi *, P Fathi, F Ghodrati, M Naderi, A Pirali
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Determining the Bahmanshir River health and biodiversity using Nygaard-Palmer and Saprobic indices
N Sakhaei *, B Doostshenas, P Mobed
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N Sakhaei *, B Doostshenas, P Mobed
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