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:: Volume 29, Issue 6 (2-2021) ::
isfj 2021, 29(6): 143-154 Back to browse issues page
Socio-Economic analysis of fresh Fish marketing in Golestan province
Afshin Adeli 1, Majid Estarami1 , Seyed Mehrdad Hosseini1
1- Gorgan University of Agricultural Sciences and Natural Resources
Abstract:   (1614 Views)
In order to analyze the socio-economic of the fish market, a questionnaire was designed through interviews with experts and searching for scientific sources. In 2019, the questionnaire was then collected for 72 fishmonger Golestan province. According to Kolmogorov-Smirnov test and nonparametric data, Kruskal-Wallis and Mann-Whitney U tests were used to analyze and compare independent and dependent factors. In addition, the profitability and per capita of each economic factor were calculated. To prioritize problems from the Friedman test and linear regression was used to assess the social characteristics of sellers. The average annual sales per fishmonger were 23/3 million tomans, which is about 60 percent profitable. Only 36 percent of the provinces had fish store. Fishmonger's per capita income is about 22 million and their profit per capita is 13/5 million tomans. On average they sell at least 45 kg and 528 kg daily. The most important problems in the fish market are the reduce customers' purchasing power, high competition, low marine reserves and low and unsuitable space. Fishmonger with over 15 years of experience, high competition and low marine reserves, and fish retailer heavy rent and tax as knew the most important market problem for the other group. In contrast, wholesalers saw low of marine reserves and the increase in illegal fishing as a major problem. Sellers under 35 years were also more upset about the lack of capital and heavy rents. Shops with more than 15 years of experience earn 39/1 million tomans a year and higher education than the retailers' diplomas generate 33/47 tons more than the other group. Therefore, market regulation by encouraging the launch of fish shops in non-market towns as well as helping to increase the income of Golestan citizens can be effective in boosting sales and consequently the consumption of fish.
Keywords: Fresh fish, Income, Fish market, Fishmonger, Golestan Province
Full-Text [PDF 554 kb]   (426 Downloads)    
Type of Study: Research | Subject: اقتصاد شيلاتي
Received: 2020/03/5 | Accepted: 2021/02/28 | Published: 2021/02/28
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Adeli A, Estarami M, Hosseini S M. Socio-Economic analysis of fresh Fish marketing in Golestan province. isfj 2021; 29 (6) :143-154
URL: http://isfj.ir/article-1-2377-en.html


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Volume 29, Issue 6 (2-2021) Back to browse issues page

با کسب مجوز از دفتر کمیسیون بررسی نشریات علمی وزارت علوم، تحقیات و فنآوری مجله علمی شیلات بصورت آنلاین می باشد و تعداد محدودی هم به چاپ می رساند. شماره شاپای جدید آن ISSN:2322-5998 است

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