[Home ] [Archive]   [ فارسی ]  
:: Main :: About :: Current Issue :: Archive :: Search :: Submit :: Contact ::
Search in website

Advanced Search
..
Receive site information
Enter your Email in the following box to receive the site news and information.
..
Indexing:
..
RSS

AWT IMAGE

..
:: Volume 28, Issue 3 (9-2019) ::
isfj 2019, 28(3): 1-12 Back to browse issues page
Effect of dietary EDTA supplementation on reduction of heavy metals load in common carp (Cyprinus carpio) muscle
H. Basseri Arghavani , A. Askary Sary * 1, M. Javaheri Baboli
1- Department of Aquaculture, Faculty of Agriculture and Natural Resources, Ahvaz Branch, Islamic Azad University, Ahvaz, Iran
Abstract:   (2718 Views)
In this study the effects of various amounts of dietary EDTA (ethylene di amine tetra-acetic acid) supplementation on the amounts of cadmium, mercury, lead and arsenic were evaluated over a growing period of 90 days. This research was conducted according to completely randomized design with 5 treatments including 1(the control), 2, 3, 4 and 5 containing different EDTA concentration of 75, 150, 300 and 600 ppm, respectively and 6 replicates. The average concentration of arsenic ranged from total weight, total length and body height in fingerling fishes were 2.1±0.06 g, 1.96±0.05 and 0.51±0.01 cm, respectively. The average concentration of arsenic ranged from 56 to 84.66 µg/kg in different treatments. The highest and lowest concentration of arsenic were observed in treatment 2 and 5 were significantly different among various treatments (P>0.05).The highest and the lowest concentration of mercury were observed in treatment 3 (129.33±2.4 µg/kg) and 4 (112.±332.02 µg/kg), respectively. The amounts of mercury in treatment 1, 4 and 5 were significantly different from treatments   2 and 3(P<0.05). Lead concentration ranged from 192 to 256 µg/kg, in which the treatment 4 showed a significantly different as compared to the other (P<0.05). The lowest and the highest concentration of cadmium were observed in treatments 2 (106.00±4.72 µg/kg) and 4 (113.0±4.61 µg/kg), respectively. The concentration of cadmium in treatment4 was a significantly different from treatments 1, 2 and5 (P<0.05).
Keywords: EDTA, Cadmium, Mercury, Lead, Arsenic
Full-Text [PDF 734 kb]   (1193 Downloads)    
Type of Study: Research | Subject: آلودگي محيطهاي آبي
Received: 2016/05/7 | Accepted: 2019/06/10 | Published: 2019/07/20
Send email to the article author

Add your comments about this article
Your username or Email:

CAPTCHA



XML   Persian Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Basseri Arghavani H, Askary Sary A, Javaheri Baboli M. Effect of dietary EDTA supplementation on reduction of heavy metals load in common carp (Cyprinus carpio) muscle. isfj 2019; 28 (3) :1-12
URL: http://isfj.ir/article-1-1557-en.html


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 28, Issue 3 (9-2019) Back to browse issues page

با کسب مجوز از دفتر کمیسیون بررسی نشریات علمی وزارت علوم، تحقیات و فنآوری مجله علمی شیلات بصورت آنلاین می باشد و تعداد محدودی هم به چاپ می رساند. شماره شاپای جدید آن ISSN:2322-5998 است

Persian site map - English site map - Created in 0.06 seconds with 41 queries by YEKTAWEB 4645