Phenotype and growth trend differences in varied populations of common carp in Iran
Ayeh Sadat Sadr, Samira Nazemroaya, Mohammad Youneszadeh Feshalami, Fatemeh Hekmatpour, Hossein Houshmand, Mina Ahahangarzadeh, Mahdi Golshan, Mahmoud Hafezieh, Mansour Sharifian, Elham Jorfi, Farahnaz Kianersi
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Effect of white button mushroom meal on antioxidant capacity, immune systems, and expression of immune-related cytokine genes in Nile Tilapia (Oreochromis niloticus)
Kasra Lotfi, Mehdi Shamsaie Mehrgan, Farhad Forodi, Houman Rajabi Islami, Seyed Pezhman Hosseini Shekarabi
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Microencapsulation of Lactobacillus plantarum with gelatin-hydrolyzed fish protein using the freeze-drying method and evaluation of antioxidant properties
zahra yaghoubzadeh, Faezeh Turk Pahnabi
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Effect of different lysine and histidine levels in the diet of beluga sturgeon (Huso huso) on liver antioxidant indices
Mahmoud Mohseni, Sara Mehdizadeh, mahmoud Mahdavi, Somayeh Hassanpour
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Study of the abundant and biomass of macroinvertebrates in Anzali Wetland and estimation of the potential production of benthophagous fish
Alireza Mirzajani, Siamak Bagheri, Yaghobali Zahmatkesh, Ahmad Ghane
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Effect of silver (AgNPs) and silica nanoparticles (SiO2NPs) on growth indices and photosynthetic pigments in the microalgae, Nannochloropsis oculata
Mohammad javad jami, Ali Johari, Mohamad Behzadi tayemeh, Hesamoddin Abaie, Azadeh Salehdoost
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