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Spatial and temporal changes in physicochemical properties of sediments in Choghakhor wetland |
P. 1-12 |
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E. Ebrahimi *   , P. Fathi Cheghasiyahi , A. Esmaeili Ofogh , E. Motaghi |
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Abstract
(13515 Views) |
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(3456 Downloads)
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Effects of Modified Atmosphere Packaging and Green Tea Extract on the Shelf-life of Silver Carp (Hypophthalmichthys molitrix) Minced at Refrigerated Storage |
P. 13-26 |
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Abstract
(16789 Views) |
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(4673 Downloads)
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Effect of 17- Alpha- Methyl Testosterone on Cichlid Kaliko (Labeotropheous foellobroni ) Sex Reversal |
P. 27-36 |
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H. Hosseinzadeh Sahafi * , A. Ashja Ardalan , J. Sayfi |
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Abstract
(19024 Views) |
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(4246 Downloads)
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Population dynamics and reproduction biology of Slender mudskipper (Scartelaos tenuis) from Hormuzgan province creeks, Persian Gulf |
P. 37-48 |
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A. Salarpouri * , S. Behzadi , M. Mortazawi , M. Darvishi , M. Taherizadeh , A. Keshishian |
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Abstract
(15617 Views) |
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(4537 Downloads)
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Chmical and sensory propertics of fish sauce using dried rainbow sardine (Dussumieria acuta) |
P. 49-60 |
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I. Shakib * , M. Moosavi-nasab |
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Abstract
(15982 Views) |
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(4177 Downloads)
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Genetic structure of Spanish and American stocks of cultivated rainbow trout, (Oncorhynchus mykiss) |
P. 61-70 |
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A. Alipoor , S. Dorafshan * , A. Ghasemi |
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Abstract
(17228 Views) |
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(3699 Downloads)
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Chemical, microbial and sensory changes of silver carp (Hypophthalmichthys molitrix) fish treated with Black cumin (Nigella sativa L.) extract during storage at refrigerator |
P. 71-84 |
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M. Gholamzadeh * , E. Hosseini , S. Eskandari , H. Hosseini |
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Abstract
(17203 Views) |
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(3687 Downloads)
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Effects of different packaging methods on microbial, chimerical and sensory properties of Nile (Tilapia Oreochromis niluticus Linnaeus, 1758) fillets during refrigerator storage |
P. 85-100 |
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F. Mashayekhi * , Y. Morady , A Ashraf Gohari , M. Jafar , G. Zarea , Alireza R.G. |
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Abstract
(15460 Views) |
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(7028 Downloads)
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The effect of different dietary protein and lipid levels on growth performance in Caspian Kutum (Rutilus frisii kutum, Kamensky, 1901) |
P. 101-116 |
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Z. Mahmoodi , H. Alaf Noveirian , B. Falahatkar * , M.R. Khoshkholgh |
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Abstract
(16043 Views) |
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(3926 Downloads)
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The comparison of replacement ratio of Indian major carp with conventional carps in earthen pond in climatic condition of Khuzestan province |
P. 117-128 |
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S.M. Mortazavizadeh * , F. Amiri , M. Youneszadehfashlami , H. Hoseinzadeh Sahafi , H. Hoshmand |
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Abstract
(17011 Views) |
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(3507 Downloads)
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Comparison of antifungal activities of semipolar- nonpolar secondary metabolites of Ircinia mutans extracts in two different seasons from Kish Island, Persian Gulf |
P. 129-138 |
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M. Nazemi * , A.A. Motallebi , Sh. Jamili , P. Gavam Mostaavi , A. Mashinchian |
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Abstract
(13428 Views) |
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(4667 Downloads)
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Genetic variability and differentiation of common Kilka fish (Clupeonella cultriventris Nordmann, 1840) in the southern coasts of Caspian Sea |
P. 139-148 |
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M. Norouzi , A. Nazemi , M. Pourkazemi , M.H. Samiei , F. Daneshvar * , A. Amirjanati |
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Abstract
(14266 Views) |
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(4563 Downloads)
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Yelid of protein recovery and degree of hydrolysis associated protein hydrolysates from Bighead Carp (Aristichthys nobilis) by using enzymes |
P. 149-156 |
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M. Yasemi * , M.R. Ghomi Marzdashti , T. Darnahal , B. Mohammadzadeh , H. Amini |
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Abstract
(12861 Views) |
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(3377 Downloads)
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Investigation and comparison of some physicochemical and sensory properties of produced sausage from minced meat and surimi of Talang Queenfish (Scomberoides Commersonnianuus) |
P. 157-170 |
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A.R. Yousefi * , M. Moosavi-Nasab , M. Govahian |
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Abstract
(14915 Views) |
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(3802 Downloads)
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The effects of different levels of soybean meal replaced by fish meal on biochemical parameters heamolymph of freshwater crayfish (Astacus leptodactylus) |
P. 175-184 |
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S.M. Hosseinifard * , M. Shaker Khoshroudi , S.H. Beikaee , N. Ezzatrahimi , M. Razeghi Mansour |
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Abstract
(13029 Views) |
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(3443 Downloads)
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